The Art of French Pastry: A Cookbook

By: Pfeiffer, Jacquy; Shulman, Martha Rose

Price: $21.95

Quantity: 1 available

Book Condition: Fine


Price-intact dust jacket. 395 pages, wonderful colour plates. Pfeiffer builds on the basics until you have an understanding of the science behind the ingredients used, how they interact with one another, and what your hands have to do to transform them into pastry.

Title: The Art of French Pastry: A Cookbook

Author Name: Pfeiffer, Jacquy; Shulman, Martha Rose

Illustrator: Paul Strabbing (photographer)

Categories: Other,

Edition: 1st Edition

Publisher: New York - Boston, Alfred A Knopf: 2013

ISBN Number: 030795935X

ISBN Number 13: 9780307959355

Book Condition: Fine

Jacket Condition: Fine

Size: 8vo - 7¾" - 9¾" Tall

Seller ID: 044748

Keywords: PASTRY_COOKING CUISINE