Classical Turkish Cooking - Traditional Turkish Food for the American Kitchen

By: Algar, Ayla E.

Price: $22.00

Quantity: 1 available


Price-intact dust jacket. Appears unread. 306 pages.

Title: Classical Turkish Cooking - Traditional Turkish Food for the American Kitchen

Author Name: Algar, Ayla E.

Categories: Cooking/Culinary Arts,

Edition: 2nd Printing.

Publisher: HarperCollins: 1991

ISBN Number: 0060163178

ISBN Number 13: 9780060163174

Binding: Hard Cover

Book Condition: Fine

Jacket Condition: Fine

Size: 8vo - 7¾" - 9¾" Tall

Seller ID: 039926

Keywords: TURKISH_COOKERY