A Day at elBulli: An insight into the ideas, methods and creativity of Ferran Adrià

By: Adrià, Ferran, Soler, Juli, Adrià, Albert

Price: $18.95

Quantity: 1 available


Yellow boards. Remainder mark on bottom. Corner rubbed. Copyright page excised., else essentially as new. 528 pages, many b/w and colour photographs. Allows unprecedented access to one of the world's most famous, sought-after and mysterious restaurants. Very heavy book, overseas shipments may cost extra D10

Title: A Day at elBulli: An insight into the ideas, methods and creativity of Ferran Adrià

Author Name: Adrià, Ferran, Soler, Juli, Adrià, Albert

Categories: Cooking/Culinary Arts,

Edition: 1st Edition.

Publisher: Phaidon Press Ltd,: 2008

ISBN Number: 0714848832

ISBN Number 13: 9780714848839

Binding: Hard Cover

Book Condition: Near Fine.

Jacket Condition: No Jacket

Size: 4to - over 9¾" - 12" tall

Seller ID: 037072

Keywords: CHEF CUISINE COOKING RESTURANT MENUS